I have made these cookies for years and they are always a hit. I made these for the bake sale for the Christmas Tea and sold out. These are perfect for your cookie swap or a gift. Very chocolaty and chewy in the middle.
Chocolate Crinkle Cookies
2 cups sugar
1/2 cup vegetable oil
4 large eggs
2 tsp vanilla
1/2 cup semi sweet chocolate chips
4 oz unsweetened chocolate, melted
1 1/2 tsp baking powder
1/2 tsp salt
2 cups all purpose flour
Mix sugar and oil together, whisk until combined. Add eggs and vanilla, mix until combined. Mix in the rest of ingredients, batter will get stiff. After mixing, cover bowl and let chill for 1 hour. Scoop out spoonfuls of the dough and roll into 1 inch balls. Roll each ball heavily in powdered sugar and place on a cookie sheet. Bake at 350 degrees for 10 minutes only.
11 comments:
I think your house must be a wonderful place at Christmas!
These are so good! I haven't made them in years....
Last time I made these, all the powdered sugar got absorbed into the dough while baking. Not very pretty, I assure you - but delicious all the same.
I love making these cookies too! They are so fudgy and delicious!! I will have to make them soon!
this is one of my fave recipes and i am actually using it next week for a cookie swap :)
yours look very yummy
You know, I've never made this kind of cookie before, but I've always wanted to. maybe this is the push I need!
I love chocolate crinkles. :)
I'll bet that is a surpise to you, huh?
These look wonderful April! Save a couple for me!
ooo, these look like something I can handle. Sounds kinda like a brownie.
mmm those look dangerous... tasty dangerous!
You're blog is so cute! I love all of the Christmas posts, and wonderful recipes. These cookies look particularly delicious. I am going to a cookie swap soon, and this looks like the perfect recipe to bring :)
I would love to write about your cookie on our blog! If you are interested send me an email at haley@keyingredient.com
Thanks!
Haley, KI Blogger
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