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Congo Bars:
1 3/4 stick butter or margarine, melted
2 cups brown sugar
3 eggs
2 2/3 cups all purpose flour
2 tsp baking soda
1/4 tsp salt
1 (12 oz) pkg of semi sweet chocolate chips
Cream together the melted butter and brown sugar. Add eggs 1 at a time and mix for 2 minutes. Add flour, baking soda and salt. Beat well. Fold in chocolate chips. Pour batter into a greased 9X13 inch baking pan and bake at 350 degrees for 25-30 minutes. Let cool completely and cut into squares.
12 comments:
I'm glad I checked you out tonight. I knew you'd have someting great on here. Have a great week!!
I wish I had one of these to go with this mornings coffee!
I always love treats that can be made at a moments notice!
With school starting up here this will be a good treat to make when one is needed for a party!
These look super easy and super tasty!
I just made something similar to these last week - and they are all gone! They were really good, and in fact, I should make more to pack in the lunches for this week!
Simple and delicious! I love it!
These look great, and it's awesome that they can be made using things you have on hand. Woohoo! :)
I love cookie bars, they are so much easier for me, but still have all the great taste!
These look mighty good!!!!!!
That is a quick and easy recipe. Great idea when you need something sweet in a pinch. They look so yummy too!
These sound and look great! I found your on Blissfully Delish, I just joined the group too. I look forward to chatting food with you often!
Picky Palate
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