Sunday, April 27, 2008

Daring Bakers make cheesecake pop!!



This months Daring Baker challenge was chosen by Deborah of Taste and Tell and Elle of Feeding my Enthusiasms. They chose a recipe from the book Sticky, Chewy, Messy, Gooey by Jill O'Connor. I have this book and it is one of my favorites. I would definitely recommend this as a buy for anyone who is in the market for a new cookbook.

I made these pops for a cookout that we had with some friends and they were a huge hit. I will absolutely make these again and again. It would also be great as a whole cheesecake.

A huge thanks to Deborah and Elle for a great challenge this month. And, as always, go and check out the Daring Bakers, there are over 800 of us now!!

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30 comments:

  1. UnknownApril 27, 2008 at 4:04 PM

    Yours are really cute! I hadn't heard of this cookbook before this challenge, so now I'll have to check it out.

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  2. glamah16April 27, 2008 at 4:18 PM

    Really lovely.

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  3. AnonymousApril 27, 2008 at 5:04 PM

    They look perfect! Great job!

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  4. Honey PicklesApril 27, 2008 at 6:01 PM

    I love how your pops came out. They look so perfectly round.

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  5. AnonymousApril 27, 2008 at 6:37 PM

    Your pops look so cute! I definitely want to buy this cookbook now!

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  6. DeborahApril 27, 2008 at 7:20 PM

    Your pops are so perfectly round! Wonderful job on this challenge!

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  7. The Bakery BoxApril 27, 2008 at 7:51 PM

    Those look absolutely perfect! Wish mine came out that purty!

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  8. AnonymousApril 27, 2008 at 9:38 PM

    Your pops are so cute!

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  9. DoloresApril 27, 2008 at 9:49 PM

    My question is how did you get them so perfectly spherically symmetrical? Mine look like globs of (yummy) chocolate coated cheesecake.

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  10. KristenApril 27, 2008 at 11:41 PM

    I love how perfectly round your pops are, how did you do it? Great job, they look so delicious!

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  11. DiApril 27, 2008 at 11:48 PM

    I agree with everyone else--I want to know how you managed to make your pops so perfect. They look fantastic. Mine were definitely more rustic looking. =)

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  12. L VanelApril 28, 2008 at 3:28 AM

    Wow, definitely perfect, and I bet they were delicious too!

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  13. Karen Baking SodaApril 28, 2008 at 5:14 AM

    Perfection in spheres! They look absolutelty pro! Well done.

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  14. Mary AnnApril 28, 2008 at 8:58 AM

    Your pops look great! I was thinking about buying this cookbook, so thanks for the good word!

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  15. Big Boys OvenApril 28, 2008 at 9:46 AM

    looks so amazing beautiful, awesome!

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  16. AnneApril 28, 2008 at 12:03 PM

    They are simply perfect! So cute and round :)

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  17. VeronApril 28, 2008 at 12:36 PM

    what perfectly round pops. Great job!

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  18. Heather BApril 28, 2008 at 1:29 PM

    They look so good! Nice and round. Great job!

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  19. sunitaApril 28, 2008 at 3:41 PM

    Your pops have come out perfectly...well done :-)

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  20. steph- whisk/spoonApril 28, 2008 at 6:49 PM

    these look perfect!!

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  21. creampuffApril 28, 2008 at 7:43 PM

    April,
    with you about the cookbook! Great pops!

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  22. Lunch BucketsApril 28, 2008 at 9:17 PM

    You did a great job - they're so round!

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  23. JaimeApril 28, 2008 at 11:14 PM

    your pops are so round and perfect! i wish mine had come out so uniform! :) great job! they are so cute!

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  24. ReneeApril 28, 2008 at 11:26 PM

    Very pretty! They look awesome.

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  25. ~Amber~April 29, 2008 at 8:44 AM

    Beautiful perfect looking cheesecake pops!!

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  26. mimiApril 29, 2008 at 11:47 PM

    your pops look lovely! i actually like that there are not that many sprinkles on them. i'm sure your friends loved them, what a great treat at a cookout!

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  27. AnonymousMay 2, 2008 at 8:17 AM

    they are perfect ! the shape is perfect ! Mine weren't as rounded as yours !
    great job :)

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  28. Sarah MMay 6, 2008 at 11:58 AM

    these look super cute. great job! I didn't get to make these last month but I am excited about this months!!!

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  29. DawnMay 8, 2008 at 10:04 AM

    Those look SO good!

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  30. JaimeMay 13, 2008 at 9:30 PM

    your pops look so perfectly round! i had trouble scooping mine b/c my cheesecake wasn't cooked through and through

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